WELCOME
Bienvenue à tous sur notre Web. Nous espérons que vous apprécierez surfer sur nos produits et que vous serez satisfait de votre produits sélectionés. Merci beaucoup, à la prociane fois ! Welcome to our website. We hope you like surfing through our products and satisfied with your selected products. Thank you, see you again !
About
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Founded in 2015, Jar cafe&Wines(កាហ្វេក្រឡ) and now we already changed our name to WINEKOFI 130 ,is known for revolutionizing the way people eat and enjoy food. Jar means Krolor in khmer (ក្រឡ) as we never use glasses for our coffees , we used jar from 2015.-We are here to decorate as Khmer (Kroma) Local Coffee beans (Mondolkiri Medium roastsed) វ៉ាញ ខូហ្វី - WineKofi បង្កើតឡើងតាំងពីឆ្នាំ ២០១៥ ។ - ពួកយើងមានផ្គត់ផ្គង់ដុំនិងរាយ គ្រាប់កាហ្វេឆៅ&ឆ្អិន ម៉ាសុីនកាហ្វេ សំភារះកាហ្វេ។ - មានផ្គត់ផ្គង់ទៅលើស្រាគ្រប់ប្រភេទ ស្រាក្រហម ស្រាវីស្គី ស្រាក្រឡុក -ល- ធានាសុទ្ធ ១០០%។ - មានសេវាកម្មរៀបចំកម្មវិធីផ្សេងដូចជា កញ្ចប់សេវាកាហ្វេនិងភេសជ្ជះ ខុកថែល ក្នុងពិធីមង្គលការ ពិធីភ្ជាប់ពាក្យ ពិធិខួបកំណើត ពិធីឡើងគេហដ្ធាន និងពិធីបុណ្យផ្សេងៗទៀតជាច្រើនទៀត - - - WineKofi established since 2015 - We supply both wholesale and retail on coffee bean (green bean & roasted bean), all kinds of coffee machines (semi-automatic, one group, two groups, three groups), coffee equipment. - We also supply all kinds of liquors such as Wine, Whiskey, cocktail liquors and more. - Available for Coffee Catering, Cocktial catering for wedding, engagement party, birthday party, house warming party, and other events. --- WineKofi créé depuis 2015 - Nous fournissons en gros et au détail des grains de café (grains verts et grains torréfiés), toutes sortes de machines à café (semi-automatiques, un groupe, deux groupes, trois groupes), du matériel à café. - Nous fournissons également toutes sortes de liqueurs telles que du vin, du whisky, des cocktails et plus encore. - Disponible pour la restauration de café, la restauration cocktail pour un mariage, une fête de fiançailles, une fête d'anniversaire, une pendaison de crémaillère et d'autres événements.
Our brewing our happiness
Tips for Making the Best Coffee
Rule 1: Buy Fresh Beans
Without question, coffee is best when used within days of being roasted. Buying from a local roaster (but you can roast coffee yourself) is the surest way to get the absolute freshest beans. Be wary of buying bulk coffee from supermarket display bins. Oxygen and bright light are the worst flavor busters for roasted beans, so unless the store is conscientious about selling fresh coffee, the storage tubes get coated with coffee oils, which turn rancid. Coffee beans packaged by quality-conscious roasters and sold in sturdy, vacuum-sealed bags are often a better bet.
Coffee roasts guide
Roasting brings out the aroma and flavor that is locked inside the green coffee beans. Beans are stored green, a state in which they can be kept without loss of quality or taste. A green bean has none of the characteristics of a roasted bean -- it’s soft and spongy to the bite and smells grassy.
Roasting causes chemical changes to take place as the beans are rapidly brought to very high temperatures. When they reach the peak of perfection, they are quickly cooled to stop the process. Roasted beans smell like coffee, and weigh less because the moisture has been roasted out. They are crunchy to the bite, ready to be ground and brewed.
Once roasted, however, they should be used as quickly as possible before the fresh roast flavor begins to diminish.
#16b, st.428, Toul Tumpong ,Khan chomka morn, Phnompenh
Cambodia
0717 029 229
Opening Hours
Contact us for your business start up
0717 029 229